News — Pacari

Beetroot brownies with organic raw Pacari chocolate and cacao nibs, you say? Want to feel like you're eating the goodies, with ALL the goodness too? Then these brownies might be just the thing for you

It has never been more crucial for enterprises to prioritise environmental and social well-being in order to lead a new economy and create a more sustainable and equal world. 

We are so excited to bring you this amazing new opportunity to take part in an online chocolate tasting workshop with Pacari.  Every Sunday in May and June, we are offering a chance to connect with Pacari founder, CEO and chocolate expert Santiago Peralta across the waters in Ecuador as he talks through the origin, history of cacao, ethical chocolate production and how to savour and taste dark chocolate.  Together he will lead you on a tasting experience with 7 of our award winning organic, vegan, palm oil free dark chocolate bars. Encouraging you to begin to distinguish the difference...

Celebrate National Chocolate Week and WIN this marvellous box of Pacari goodies!  National Chocolate Week celebrates the arrival of cacao beans in Europe around 500 years ago and all things cacao related, but fortunately, you may not have to wait that long to enjoy your own chocolate selection! One lucky winner will receive the hamper box pictured here stuffed full of the Pacari Chocolates goodies listed below. To enter just like our Facebook page OR follow us on Twitter or Instagram (if you don't already), like the competition post AND tell us what is your favourite thing you've made (or would like to make)...